Sensory Discrimination of Blood and Floral Nectar by Aedes aegypti Mosquitoes. Author Veronica Jové, Zhongyan Gong, Felix Hol, Zhilei Zhao, Trevor Sorrells, Thomas Carroll, Manu Prakash, Carolyn McBride, Leslie Vosshall Publication Year 2020 Type Journal Article Abstract Blood-feeding mosquitoes survive by feeding on nectar for metabolic energy but require a blood meal to develop eggs. Aedes aegypti females must accurately discriminate blood and nectar because each meal promotes mutually exclusive feeding programs with distinct sensory appendages, meal sizes, digestive tract targets, and metabolic fates. We investigated the syringe-like blood-feeding appendage, the stylet, and discovered that sexually dimorphic stylet neurons taste blood. Using pan-neuronal calcium imaging, we found that blood is detected by four functionally distinct stylet neuron classes, each tuned to specific blood components associated with diverse taste qualities. Stylet neurons are insensitive to nectar-specific sugars and respond to glucose only in the presence of additional blood components. The distinction between blood and nectar is therefore encoded in specialized neurons at the very first level of sensory detection in mosquitoes. This innate ability to recognize blood is the basis of vector-borne disease transmission to millions of people worldwide. Keywords Animals, Neurons, Aedes, Feeding Behavior, Discrimination, Psychological, Blood, Plant Nectar, Taste, Taste Perception Journal Neuron Volume 108 Issue 6 Pages 1163-1180.e12 Date Published 2020 Dec 23 ISSN Number 1097-4199 DOI 10.1016/j.neuron.2020.09.019 Alternate Journal Neuron PMCID PMC9831381 PMID 33049200 PubMedPubMed CentralGoogle ScholarBibTeXEndNote X3 XML